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Contents
Welcome to Stratford University
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School of Business Administration
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School of Hospitality and Culinary Arts
Advanced Culinary Arts, Professional Diploma
Advanced Culinary Arts, Associate of Applied Science
Baking and Pastry Arts, Associate of Applied Science
Hotel and Restaurant Management, Associate of Applied Science
Hospitality Management, Bachelor of Arts – Concentration in Advanced Culinary Arts
Hospitality Management, Bachelor of Arts – Concentration in Baking and Pastry Arts
Hospitality Management, Bachelor of Arts – Concentration in Hotel and Restaurant Management
School of Health Sciences
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Temporary Academic Policies Due to COVID-19
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/Institutions/Stratford-University/json/catalogs.json
F940DDFE-1705-4615-A5D0-4BC1888F8304
School of Hospitality and Culinary Arts
Advanced Culinary Arts, Professional Diploma
Advanced Culinary Arts, Associate of Applied Science
Baking and Pastry Arts, Associate of Applied Science
Hotel and Restaurant Management, Associate of Applied Science
Hospitality Management, Bachelor of Arts – Concentration in Advanced Culinary Arts
Hospitality Management, Bachelor of Arts – Concentration in Baking and Pastry Arts
Hospitality Management, Bachelor of Arts – Concentration in Hotel and Restaurant Management