General Catalog 2021-2022

BIOL 4700 Agricultural and Environmental Biotechnology

Analysis of the effects and applications of the biotechnology in food production, in human health and in the preservation of the environment.  Includes the study of theoretical foundations in biotechnology, current biotechnological strategies and the products that are generated through biotechnology.  Discussion of the ethical, legal and economic aspects that arise from the development and implantation of biotechnology in society.

Credits

3